The Mandalay Spirit was first made in 1886. It has a unique taste and flavor. The rum can be enjoyed simply, with ice or mixed with fruit based cocktails. It is now made by Victory Myanmar Group (VMG). VMG aims to provide the best rum to the people by using old recipes and flavors. The logo represents the history, culture and traditions of Mandalay. The Mandalay Spirit is aged in Myanmar for a minimum of three years in wooden barrels. This increases the taste and flavour of the Mandalay Rum. Each sip of the Mandalay Rum takes us back to a piece of the history of Mandalay.
Popular Posts
